Aug 06, 2026  
2026 - 2027 General Catalog and Student Handbook 
    
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2026 - 2027 General Catalog and Student Handbook

CHD 206 - Children’s Health and Safety

3 credits

This course introduces basic health, nutrition and safety management practices for young children.  Emphasis is placed on how to set up and maintaining safe, healthy environments for young children including specific procedures for infants and toddlers and procedures regarding childhood illnesses and communicable diseases.